Onsite Catering

Catering is available for any event held on the farm April 1st - August 31st.  At this time we cannot provide this menu during our Fall Festival season. 

Now booking for 2014.  There are no more 2013 dates available. We apologize for any inconvenience.

Standard Menu:

Appetizers:
Open Pit Grilled Sausages
Chips and Salsa

Entree:
Open Pit Grilled Tri-Tip
Grilled Seasoned Chicken Breasts
Cowboy Beans
Baked Potato with the Fixin’s
Coleslaw
Toasted French Bread with Butter

Beverages:
Coffee, Decaf Coffee, Ice Tea, Lemonade, Water

Dessert:
Fresh Baked Apple Pie & Ice Cream

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Pricing:

$19.95 per person
$9.98 per child age 4-12

2.9% sales tax not included
18% service fee will be added

Our catering will include all linens, dishes, napkins and silverware needed for your event.